Restaurant Manager

We're looking for an experienced Restaurant Manager. Requirements: • Minimum 5 years of experience. • Strong operational management skills. • Team leadership. • Financial and business awareness. Key Responsibilities • Lead and manage all restaurant operations to ensure outstanding service and operational excellence. • Drive sales, profitability, and operational performance. • Recruit, lead, coach, and evaluate restaurant team members. • Deliver an exceptional guest experience in line with brand standards. • Manage staffing, scheduling, and workforce planning. • Monitor budgets, labor costs, food costs, and operational expenses. • Ensure full compliance with food safety, hygiene, and company policies. • Resolve guest concerns and maintain high customer satisfaction. • Collaborate with the F&B management team to achieve business objectives. • Analyze KPIs and prepare operational performance reports. • Lead employee training, engagement, and performance improvement initiatives. • Foster a positive, professional, and high-performing workplace culture Those who meet the job requirements listed above and have the necessary experience should apply via the link. https://siyahajobs.jo/ar/jobs/restaurant-manager-11 \r\nRequired Skills • Decision Making • Leadership • Management skills • Sustainability and Environmental Awareness Skills • Culinary, Food Preparation, and Kitchen Operations Management Skills \r\nJob Details • Location: Amman - Jordan • Industry: Formal Restaurants • Job Type: Full-Time • Degree: Diploma • Experience: 5 • Languages: Excellent • Nationality: Jordan