General Accountant

• Record daily financial transactions and maintain the general ledger. • Manage accounts payable and receivable, including invoice verification and payment follow-ups. • Reconcile bank accounts, supplier statements, and intercompany balances. • Reconcile daily sales, cash deposits, and card settlements. • Prepare journal entries, accruals, prepayments, and supporting schedules. • Support month-end and year-end closing and prepare financial reports. • Assist with inventory reconciliation, cost tracking, and expense analysis. • Maintain organized accounting records and supporting documentation. • Assist with audits and ensure compliance with company accounting policies and internal controls. • Coordinate with operations, procurement, and other departments to resolve discrepancies. Skills • Bachelor’s degree in Accounting, Finance, or a related field. • Minimum of 3 years of relevant accounting experience. • Experience in the F&B, hospitality, or retail industry is preferred. • Strong knowledge of accounting principles and reconciliation procedures. • Proficiency in Microsoft Excel and accounting or ERP software. • Strong analytical skills, accuracy, and attention to detail. • Ability to meet deadlines and manage multiple priorities. • Good communication and teamwork skills.